The American Heart Association and the American College of Cardiology released their ASCVD Risk Estimator.
Americans who eat like Italians are less likely to suffer heart disease, according to a new study.
Depression in childhood may increase the risk of heart disease, according to a new study.
A recent study found that people with prediabetes believe that they are in excellent or very good health.
Eating like a Spaniard may help prevent heart disease, according to a new study.
32-year-old Heather Kern was able to lose 125 pounds despite her heart conditions.
A new study reported that obesity can cut one's life expectancy by nearly four years.
Hispanic women may be less aware of their weight and heart disease risk, according to a new study.
Shingles can dramatically increase a person's risk of heart attacks and strokes, according to new research.
Body fatness normally declines to a minimum at age five to six years old, a point called adiposity rebound. However, new research reveals that adiposity rebound before the age of four may increase the risk of metabolic syndrome.
People who eat nuts on a daily basis are less likely to die from heart disease, cancer and respiratory disease compared to those who don’t, according to a recent study.
People are more likely to have heart problems in winter, according to a new study.
Traveling can help keep your heart and brain healthy, a new study suggests.
Researchers reported that a gene responsible for high stress levels could also increase one's risk of heart attack by 38 percent.
Losing even a little weight can significantly reduce the risk of heart disease and diabetes in middle-aged women.