A new study found that using incentives during school lunch can boost healthy eating habits in children.
A new study found that drinking alcohol can reinforce social bonding by making smiling contagious for men.
According to a new report, the 16 food and beverage companies have surpassed their goal and reduced calories by 6.4 trillion.
A UK survey found that journalists drink the most coffee in comparison to all other professions.
A new study reported that if everyone followed the USDA's dietary recommendations, greenhouse gas emissions would increase.
According to a new study, people who consumed fruits everyday cut their risk of cardiovascular disease by up to 40 percent.
Consumer Reports is warning pregnant women to avoid tuna because all kinds of tuna can have high levels of mercury.
Drinkaware, UK's leading alcohol education charity has launched a new lifestyle app that helps people monitor their alcohol consumption and set goals to cut back if necessary.
A new study found that type 2 diabetes is reversible in grizzly bears.
A new study found that middle-aged drinkers who had a history of alcohol abuse were more likely to develop memory problems later on in life.
A recent study discovered that peer pressure can greatly affect mothers' biases toward certain food ingredients.
A son's vulnerability for alcohol use, later in life could be shaped by a father who regularly drinks to excess, a new study has suggested.
Men and women who consumed mushrooms with glucose showed a significant decrease in glucose responses compared to those who consumed glucose alone, according to a new study. The effect is more well founded in women.
A new study reported that eating more fruits and vegetables can greatly reduce stroke risk.
A new study reported that drinking coffee everyday can reduce one's risk of liver cancer.
Researchers from the University of Sheffield School of Health and Related Research (ScHARR) are today making a series of recommendations for NHS mental health trusts to change the way they collect and use patient feedback to improve the quality of care for inpatients.