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vegetable
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Oh, You'll Eat the Carrots If I Call Them Something Fancy
By Tabitha Shiflett | Jun 13, 2017 04:55 PM EDTWould a seductive label change your perspective?
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Vegetable Shortage and What It Means to Consumers
By Joie M Gahum | Feb 04, 2017 10:48 AM ESTThe United Kingdom is currently forced to ration vegetables in several supermarkets as a result of the floods and storms that have taken a toll in the vegetable farms in the Mediterranean.
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Lettuce, Kale And Leafy Veggies Can Cut Risk Of Glaucoma
By Peter R | Jan 15, 2016 07:09 PM ESTLeafy vegetables rich in nitrate lowered risk of primary open-angle glaucoma which could impair vision without revealing symptoms.
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Six Tips for a Healthier Thanksgiving
By Cheri Cheng | Nov 11, 2014 02:44 PM ESTEven though this holiday is surrounded by food, it does not mean that you have to be unhealthy. Here are six ways you can stay healthy during the holidays.
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5 Mistakes You Are Making with Your Salads
By Cheri Cheng | Nov 10, 2014 04:17 PM ESTWhen making a well-balanced and healthy diet, here are five common mistakes to avoid.
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Chemical in Broccoli can Improve Autism Symptoms
By Cheri Cheng | Oct 13, 2014 03:05 PM EDTAccording to researchers, vegetables, such as broccoli and cauliflower contain a chemical called sulforaphane that can temporarily improve autism symptoms.
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5 Ways to Shop Better at the Produce Aisle
By Cheri Cheng | Sep 19, 2014 04:12 PM EDTVisiting the produce aisle should be a part of your normal routine every time you go to the grocery store. Here are five ways to shop better.
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Six Vegetables that can be Life Saving
By Cheri Cheng | Aug 25, 2014 01:39 PM EDTPeople should attempt to eat more of six powerhouse vegetables, which include Swiss chard and kale.
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Organic Produce is more Nutritious, Study Concludes
By Cheri Cheng | Jul 12, 2014 10:00 AM EDTA new review found that organic crops contain 17 percent more antioxidants than non-organic crops.
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Watercress is the most Nutrient Packed Vegetable to Eat, Study Finds
By Cheri Cheng | Jun 09, 2014 02:04 PM EDTA new report listed watercress as the number one nutrient-packed vegetable out of 47 different items.
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Exposing Children To New Vegetables 'Early and Often' Encourages Them To Eat More In Later Life
By Kamal Nayan | May 31, 2014 06:20 PM EDTA new research is suggesting that exposing infants to new vegetables early in life encourages them to eat more of it compared to offering novel vegetables to older children.
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Study Reveals how a Mediterranean Diet Boosts Heart Health
By Cheri Cheng | May 20, 2014 01:54 PM EDTA new study reported that eating a Mediterranean diet boosts heart health because the combination of fats and vegetables creates nitro fatty acids that lower blood pressure.
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Colombia’s 44-Pound Baby Will Start a Fruit and Veggie Diet
By Cheri Cheng | Mar 20, 2014 09:24 AM EDTColombia's fattest baby will start a fruit and vegetable diet after reaching 44-pounds at just eight months.
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Dole Recalls Bagged Salad Due to Listeria Risk
By Cheri Cheng | Mar 15, 2014 12:02 PM EDTDole Fresh Vegetables is voluntarily recalling some of its bagged salad products due to possible listeria contamination.
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New Federal Guidelines for School Meals Boost Fruit, Vegetable Consumption
By Christine Hsu | Mar 04, 2014 05:40 PM ESTFederal guidelines launched in 2012 have significantly increased fruit and vegetable consumption, according to a new study.
