Cleveland Clinic has just performed the first uterine transplant in the US adding another option for childless couples to have a baby.
US health authorities gives John Hopkins the approval to perform the country’s first ever organ transplant between HIV positives.
A fourth patient at the University of Pittsburgh Medical Center who contracted an infection during a mold outbreak last year has died.
A monkey's head transplant was successfully undertaken at Harbin Medical University in China.
Kidney disease patients have better survival odds, a USRDS report found.
In the first ever, women in US will now be able to access the world class facility of womb transplant surgery and become mothers after being rendered infertile
A three-month course of antibiotic, Levofloxacin post kidney transplantation did not reduce risk of viral infection, a new study reported.
In a recent study, researchers used stem cells to treat Parkinson's disease in rats.
Frailty is a strong risk factor for dying prematurely after a kidney transplant, regardless of age, according to a new study.
A team of doctors from Australia were able to revitalize dead hearts and transplanted one in a 57-year-old patient.
The Swedish parents of the first baby ever born to a woman who had a womb transplant hope to inspire others struggling with infertility.
Transportation will not spoil donor livers, according to a new study.
A powerful drug given at the time of a kidney transplant operation minimizes the early risk of rejection by 50 percent, according to a new study.
According to a new animal study, a "supercooling" technique helped preserve transplant organs longer.
Researchers reported that engineered T-cells were capable of fighting viral infections that occur after bone marrow transplants.
Many myths detract from the power of soy, but the truth of the matter is that this plant-based protein can help improve the health and wellness of both men and women. In fact, according to recent studies, just 25 grams of soy protein every day can help decrease the risk of heart disease when used as a part of a healthy diet.