The US FDA is monitoring a recall for Frito-Lay products. Two products were recalled on the side of caution because of possible salmonella contamination.
There is a lot of evidence that there is changing climate and an expanding pathogen population. The new strain has been reported to have caused 80 percent of illnesses. Public officials are hoping to reduce the risk of food poisoning.
The US Food and Drug Administration and the company Evanger's Dog & Cat Food have issued a recall of one product.
Michigan is placed under a state of emergency following the Governor’s order to restore public calm as Flint’s ongoing water crisis intensifies after 10 confirmed fatal deaths due to Legionnaire’s disease.
Amid waves of plummeting stock price and declining sales, burrito chain Chipotle Mexican Grill alter safety procedures and cooking methods in an apparent bid to save its health-conscious diner base.
The CDC reported that the Dallas home where the Ebola patient was staying was properly sanitized and cleaned.
Despite wiping down counters and washing hands, several studies have found that the kitchen hosts many germs that can cause foodborne illnesses.
According to a new study, a virus can contaminate 40 to 60 percent of surfaces within two to four hours.
A new study found that stethoscopes are more contaminated with bacteria than some areas of a physician's hand.
Tyson Foods Inc, one of the world’s largest processors and marketers of chicken, beef and pork, recently recalled nearly 34,000 pounds of chicken for possible Salmonella contamination.
The USDA reported that around 180,000 pounds of food produced by Glass Onion Catering have been recalled.
In a new report, two German doctors reported that the Syrian polio outbreak could be a major threat to Europe.
The U.S. Food and Drug Administration reported that 12 percent of imported spices are contaminated with insects, animal excrement, rodent hair and rubber bands.
The FDA proposed new guidelines to make animal feed and pet food safer to consume.
According to officials, drink water sourced from Lake Erie might be at risk of contamination due to algae.
Researchers from the University of Sheffield School of Health and Related Research (ScHARR) are today making a series of recommendations for NHS mental health trusts to change the way they collect and use patient feedback to improve the quality of care for inpatients.